Faurecia phwetekere 480g yabwino kwambiri
Chifukwa Chiyani Tisankhe
Kuluma kulikonse kwa ma phwetekere kumangothamangitsidwa ndi fungo lolimba la phwetekere, lomwe limakupangitsani kuti mukhale ndi Ndende yatsopano ya phwetekere ndikumva mphatso yachilengedwe. Zojambulajambula zamitundu komanso mtundu wofiyira wabizinesi aliyense ndi ntchito yolimba yomwe takupangirani. Osatinso khwangwala zokoma, komanso zosankha za phwetekere zimakhala ndi thanzi labwino. Ili ndi vitamini C ndi Lycopene Cwina ndi tomato, yomwe imatha kulowetsa mphamvu ndi ma antioxidants mu thupi lanu ndikuthandizira kukhalabe ndi moyo wathanzi.
Kaya ndi kupuma kwa ofesi kapena kutuluka kunja, phweta yamiyala ya phwetekere ingakhale mnzake wapamtima. Makina onyamula katundu amakupatsani mwayi wopeza zakudya zokoma nthawi iliyonse, kulikonse. Kaya zilapa nokha kapena ndi zokhwasula zokhwasula, imatha kukubweretsera phwando lokoma. Fairecia imadzipereka kukupatsani zakudya zabwino kwambiri, ndipo mabala a phwetekere amadza chifukwa chothana ndi zinthu. Ziribe kanthu kuti ndi cholinga chanu chapadera kapena kufuna kwanu kuti mukhale ndi moyo wathanzi, tikuthandizani ndi malingaliro abwino kwambiri ndi malingaliro oona mtima kwambiri. Gulani ma phwetekere phwetekere kuti mupange ulendo wanu wosangalatsa kwambiri! Zosunga: Khalani m'malo ozizira komanso owuma, chonde idyani posakhalitsa nditatsegula.

Zina
Kulemera kwa 1.Nnenet:Mapulogalamu omwe alipo kapena malinga ndi zomwe kasitomala amafuna.
2.00:Kuyesetsa
3.Pa tsiku:Nthawi yaposachedwa
Tsiku la Everse:Zaka Ziwiri
4.Papa:Mapulogalamu omwe alipo kapena malinga ndi zomwe kasitomala amafuna.
5.Kulongedza:Mt pa 40fcl, mt pa 40hq.
6.Dongosolo Lachisanu:Imodzi 40fcl
7.Nthawi yoperekera:Pakadutsa masiku atalandira ndalama
8.Malipiro:T / t, d / p, l / c
9.Zolemba:Invoice, mndandanda woloza, satifiketi ya chiyambi, satifiketi ya CIQ